Red velvet whoopie pies with pink frosting on a decorative plate with a tea cup in the background.
Stack of vegan gluten free red velvet whoopie pies with a white background
Red velvet vegan gluten free whoopie pies with pink filling on a baking tray.

Pink Velvet Whoopie

$4.75
Quantity

A vegan cream cheese recipe that will melt your heart away!

Whether you'rer single or attached, these vegan gluten-free pink velvet whoopies are so delicious they will be the real reason to celebrate. 

Our whoopies have a soft fluffy texture made from certified gluten-free oat flour, organic sugar, coconut milk, and cocoa powder, and all that beautiful pink and red color is completely natural- no artificial coloring here!

— Shelf life 4 days

— Store in a room at a temperature.

— Individually packed with nutritional labels.

Ingredients 

Gluten-free flour blend (oat flour¹, rice flour¹, potato starch¹, tapioca flour¹), organic cane sugar, oat milk¹, organic coconut oil, organic vegan butter [coconut, sustainable ethical palm fruit, canola, hi-oleic sunflower, flaxseed, organic natural flavor, tocopherols, organic annatto extract], organic natural cocoa powder, organic beet powder, organic flaxseed flour¹, baking powder¹ (aluminum-free), baking soda, non-GMO xanthan gum, sea salt, vanilla extract.
Frosting: Organic vegan butter, powdered sugar, vanilla extract.
Contains no major allergens.

¹ = Certified gluten-free

Learn more about on-site allergens

Nutritional Facts

Shipping and Delivery

We offer NYC local delivery, pickup services, and nationwide shipping. Certain items, like cakes and pies, require next-day delivery, so regions such as the West Coast and Midwest may experience limitations.

VelVanilla

Frosting™

Texture

Soft

Key features

Our proprietary VelVanilla Frosting was first developed in 1992. We use simple, plant-based ingredients to achieve a smooth, shelf-stable topping. It has just the right amount of sweetness and as always, no preservatives. 

100% natural ingredients. No chemicals. No preservatives. 

We make our own oat milk! This helps our workers and reduces packaging waste and shipping emissions.

We purchase ingredients locally whenever possible. This reduces transportation emissions and supports local businesses.

Baked with certified gluten-free ingredients in our fully gluten-free kitchen

Vegans welcome! Plant-Based/Dairy Free (no eggs, milk, or butter)

Oatcraft™ Milk

By making oat milk in-house, we support our workers. We avoid the transportation emissions associated with buying from outside. Our oat milk is made in small batches as needed. Since it's always fresh, we have no need for preservatives or single use packaging.

Locally Sourced

By sourcing food locally, we're supporting businesses in our community. This also lowers carbon emissions from shipping. Local farms are more likely to use permaculture farming practices. This method nurtures soil and strives to maintain ecological balance found in nature.

Human Made

Mass-produced food is full of preservatives and artificial ingredients. It's designed to cut costs and maximize profits. At Sensible, we prioritize quality and health. Our products are made with love by humans FOR humans. No robots allowed! (And no shareholders, either.)

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At Sensible, we turn guilty pleasures into healthy snacks with simple, fresh, sustainably sourced food. We advocate for an ingredient-conscious lifestyle that puts the health of people and the planet first.

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