A classic among all cookie-lovers, our vegan gluten-free chocolate chip cookies are warm and chewy with a soft center, just like the ones you remember. We’ve added natural ingredients like organic oat flour, organic vegan butter and brown sugar to mimic the texture of a classic chocolate chip cookie—without sacrificing any delicious flavor. Plus, they’re free of common allergens like gluten, dairy and nuts so they can be enjoyed by everyone.
Are you tempted by a siren song of sweet chocolate and buttery cookie dough? This classic cookie is sure to please both the gluten-free and vegan crowd. And its made with sustainably sourced ingredients! Did you know we donate 10% of our profits to feeding the hungry and environmental restoration. The purchase this Vegan Gluten-free Chocolate Chip Cookie, plants one tree in the Amazon Rainforest. If you're a sucker for anything chocolate chip, try our ridiculously delicious Oatmeal Chocolate Chunk.
— Shelf Life 5 days
— Store at room temperature