Chocolate Fudge Cake Vegan + Gluten Free

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$74.99 $92.00you save $17.01
 

Rich, dark, and decadent Vegan Gluten-free Chocolate Cake like no other!

Congratulations on embracing a lifestyle free from gluten, dairy, soy, or peanuts! Although making such a choice is commendable, but we understand that sometimes, cravings for a little indulgence can sneak up on you.

If you find yourself yearning for a taste of decadence, especially in the form of chocolate, you're not alone. Welcome to the club of ingredient-conscious individuals, where the quest for delicious treats can sometimes feel like a treasure hunt.

In the bustling city of New York, where culinary delights abound, it's remarkable how challenging it can be to find a truly worthy chocolate cake.

But fear not, because at Sensible, we've set out to change that narrative. We believe that everyone deserves to enjoy a delectable dessert, regardless of their dietary restrictions. That's why we embarked on a mission to create a chocolate cake that's free from all the unnecessary "filler ingredients."

After much experimentation and debate, we had an epiphany: traditional ingredients like flour, eggs, and dairy were actually diluting what we all crave — chocolate! Then by removing these distractions, we unlocked the true potential of chocolate in all its rich, dark, and decadent glory. The result? Finally, an overwhelming success! A vegan gluten-free chocolate cake that delights the taste buds of chocolate lovers everywhere, whether they're vegan or not.

At Sensible, we take pride in our chocolate cake —a simple yet indulgent creation that captures the essence of true chocolate bliss. Picture three layers of moist, bitter-sweet chocolate cake, generously filled with our homemade chocolate ganache. Each bite is a symphony of flavors, a celebration of pure chocolate goodness that will leave you craving for more.

If chocolate isn't your thing, check out the Seasonal Vegan gluten-free Red Velvet Cake. Or make your own with recipes from the talented Minimalist baker.

  • Shelf life 10 days.
  • Store at room temperature.
  • Feeds 20-24 people.
  • We don't write on cakes, piping frosting has chemicals and preservatives we tend to stay away from.
  • We offer birthday candles and a hand written card free of charge.

Energy, 370 kcal
Fat, 16g (25%)
- Saturated Fat, 5g (24%)
- Trans Fat, 0g (0%)
- Cholesterol, 0mg (0%)
Carbohydrate, 60g (20%)
- Added Sugars, 29g
Protein, 8g (17%)
Sodium, 124mg (5%)
Potassium, 383mg (11%)
Calcium, 36mg (3%)
Iron, 3.5mg (20%)
Vitamin A, 20IU (<1%)

Ingredients: Oat Flour*, Organic Cane Sugar*, Coconut Oil, Potato Starch*, Semi-Sweet, Non-Dairy Chocolate Chips*, Cocoa Powder*, Tapioca Flour*, Flaxseed*, Water, Baking Soda*, Xanthan*, Salt*.

Frosting: Powdered Sugar*, Cocoa Powder*, sustainably Sourced Palm Oil & Vanilla. 

*Certified Gluten-free

CONTAINS NO MAJOR ALLERGEN