Banana Walnut Muffin

Style
 
$4.75
 

Curious about the magic behind our Vegan & Gluten-Free Banana Walnut Muffin? Let us enlighten you. Contrary to what you might expect, this delightful creation doesn't require any eggs, milk, or animal by-products. #crueltyfree

We meticulously sourced our ingredients to ensure they're 100% vegan, free from any animal-derived processing such as bone char. Yuck!

Here's a little-known secret among vegan bakers: bananas make for an excellent egg replacement, with a simple 1:1 ratio – one banana for one egg. Next time you decide to bake up a wild concoction in your kitchen — as we often do, consider swapping out eggs for bananas. Voilà!

But the excitement doesn't end there. By opting for plant-based alternatives, like our Vegan & Gluten-Free Banana Walnut Muffin, you're not only showing compassion for our furry friends and yourself but also reducing environmental pollution. Plus, did you know that studies suggest diets enriched with walnuts can help lower blood pressure and cholesterol levels?

So, if you're indulging in our muffins hats off to you! And if you're a full-blown vegan, more power to you –  you are saving the world! One delicious muffin at a time.

  • Shelf life 4 days
  • Individually packed with nutritional labels.

Energy, 401 kcal
Fat, 17g (26%)
- Saturated Fat, 10 g (54%)
- Cholesterol, 0mg (0%)
Carbohydrate, 60g (20%)
- Added Sugars, 19g
Protein, 7g (14%)
Sodium, 292mg (12%)
Potassium, 446mg (13%)
Calcium, 28mg (3%)
Iron, 11.67 mg (65%)
Vitamin A, 52.66IU (1%)

Ingredients: Certified Gluten-free Oat Flour, Organic Bananas, Organic Cane Sugar, Brown Sugar, Coconut Milk, Canola Oil, Walnuts, Cinnamon, Vegan Butter, Salt, Vanilla Flavor, Baking Powder

 ALLERGEN: CONTAINS WALNUTS.