Meet the Gluten-Free Salted Almond Chocolate Chip Cookie! A treat that not only satisfies your sweet tooth but also provides a protein-packed punch. Whether you're a fan of traditional chocolate chip cookies or looking to introduce your friends to the wonders of the Vegan/Gluten-free world, this cookie is sure to impress.
Crafted with a harmonious blend of almond flour, hazelnut flour, coconut oil, and certified gluten-free ingredients, each bite offers a symphony of flavors that will leave you craving more.
Once you've tasted the perfection of our Salted Chocolate Chip Cookie, you'll never look back at traditional chocolate chip cookies the same way again.
Typically, we feel a little guilty after devouring a chocolate chip cookie. Not anymore. After all, your eating a Sensible Cookie. Now, you're supporting sustainably sourced ingredients: protecting animals, the planet and your health.
One study suggests, consuming:
- Fiber
- Protein
- Fats
Before or during your meal, or in this case, cookie, is known to reduce your glucose spike.
The ingredients in our Gluten-Free Salted Almond Chocolate Chip Cookie, provide an excellent source of fiber and protein. Once ingested, they form a protective layer on your stomach lining, helping to reduce the absorption of glucose and leaving you feeling fuller for longer.